Friday, January 15, 2010

Creamy Hot Chocolate from Tonya

Ingredients:
1 (14 oz) can Sweetened Condensed Milk (not evaporated)
1/2 c unsweetened cocoa
1 1/2 tsp vanilla extract
1/8 tsp salt
6 1/2 c water

Directions:
In a large saucepan over medium heat, combine Sweetened Condensed Milk, cocoa, vanilla, and salt; mix well. Slowly stir in water. Heat through, stirring occasionally. Do not boil. Enjoy!

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