6 eggs
1/4 cup mayo/Miracle Whip
1 t vinegar
1 t mustard
1/8 t salt
dash pepper
relish, if desired (I just put in a dash of pickle juice)
paprika (sprinkle on top)
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Our Monthly Themes
- December 2011 - KISS!
- November 2011 - Baking Favorites
- October 2011 - Soup!
- September 2011 - Breakfast, Brunch, Brinner
- August 2011 - Back To School
- July 2011 - Anything Goes
- June 2011 - Something Fun!
- May 2011 - Something New
- April 2011 - Something Fresh
- March 2011 - A Pitch in Meal
- February 2011 - Entrées We Love
- January 2011 - Party Food
- December 2010 - Something Easy!
- November 2010 - Holiday Favorites
- October 2010 - Spooktakular
- September 2010 - 5 Ingredients (Or Less)
- August 2010 - Good for You, Too
- July 2010 - Red, White, and/or Blue
- June 2010 - Just Don't Heat Up the Kitchen!
- May 2010 - One of Mom's
- April 2010 - Spring-y
- March 2010 - A "Green" Meal
- February 2010 - Something Sweet
- January 2010 - For When It's Cold Out
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